What we eat in Ukraine

Everyday life of unremarkable people in non-heroic time at unnoticed country.


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vanilla ice cream and Red Stone White Muscat Massandra  at ‘History’ cafe, Yalta, Crimea
May 7th 2013 at 10:22PM | 15 notes
cupcake made by our friend Elya
April 21st 2013 at 10:09AM | 14 notes
breakfast today
April 20th 2013 at 10:50PM | 39 notes
Maslenitsa pancakes with caviar, salmon and candied fruits tea party at grandma’s home
March 17th 2013 at 11:03PM | 47 notes
lumache pasta baked with tomato sauce and mozzarella
March 16th 2013 at 04:35PM | 26 notes
steamed salmon with mashed potatoes and vegetables $9.3 at ‘Oliva’, Kiev, Ukraine
March 8th 2013 at 10:56PM | 24 notes
rice, spinach saag and chickpea
March 3rd 2013 at 08:26PM | 32 notes
mozarella baby salad with tomatoes, rucola, pesto sauce and marrow $8.5 at ‘Oliva’, Kiev, Ukraine
March 1st 2013 at 11:38PM | 23 notes
pasta salad with homemade pesto 
February 25th 2013 at 10:14PM | 26 notes
late night dinner at home stir-fry spinach with garlic 
February 20th 2013 at 11:20PM | 17 notes
fried sulguni, mushroom solyanka, matsoni, Mingrelian khachapuri at georgian restaraunt ‘Nikala’, Kiev, Ukraine
February 19th 2013 at 11:13PM | 30 notes
tomato salsa and sheep cheese spagettini  
February 18th 2013 at 05:58PM | 34 notes
breakfast at home veggie feta omelette
February 7th 2013 at 10:09PM | 65 notes
chocolat cake made by our friends
February 6th 2013 at 08:58PM | 34 notes
sunday dinner at home  gratin dauphinois wiki: thinly sliced and layered potatoes and cream, cooked in a buttered dish rubbed with garlic
February 3rd 2013 at 10:00AM | 67 notes
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